The taste of the pub

Food and drink

Traditional

Sunday roasts

Cocktails

in Kingston

We Are Open

Thursday11 am - 11 pm

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Food Served

11 am - 10 pm

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Find Us

13 Bloomfield Road, Kingston Upon Thames Surrey KT1 2SF

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The best pub food in Kingston

What makes our pub extra special is Head Chef Michal’s commitment to using top-notch, seasonal, and local ingredients, bringing you the best of British pub classics and comfort food.

“With a nostalgic twist on British dishes, The Spring Grove is a true pub where we’re passionate about and happy to accommodate all.” – Head chef Michal

Take a peek at our menus below and be sure to book a table for the best seats in the house.

FOOD

DRINKS

WINE LIST

MAIN MENU

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VeganVegetarian

PICKY BITS

Gorwydd Caerphilly and pickles £5

242kcal

Waste not pickles£3

shaved veg that we save and pickle throughout the week

22kcal

Toasted Sourdough, sage butter£4

506kcal

SMALL PLATES

Seasonal Vegetables, Heritage Carrot Hummus£8

served with gremolata

440kcal

Pitchfork cheddar and ham croquettes£8.5

served with a caper and dill aioli

700kcal

Curried Parsnip Soup£6.50

served with toasted flatbread

445kcal

Grilled Peach, Almond, & Burrata Salad£9.5

dressed with cold pressed rapeseed oil

329kcal

SHARERS

Baked Somerset Camembert£20

crispy new potatoes, cornichons, waste not pickles, truffle pesto

908kcal

Dorset Coppa, Long Clawson Stilton, Roast Peaches, Walnuts and Watercress£24

our answer to the traditional charcuterie board

MAINS

Pork and Fennel Sausages with creamy Mash£16

served with spring greens and gravy

973kcal

Nutbourne Tomato Salad£16

with toasted sourdough panzanella

587kcal

Chicken Escalope. St Ewes Fried Egg£16

lemon thyme, garlic and samphire butter

878kcal

12 oz Rib-Eye£30

served with waste not pickles, watercress, sage butter and triple cooked chips

954kcal

Whole Market Fish£21

served with a wild garlic and sea herb butter, charred lemon

668kcal

Cyder Battered Haddock£17.25

Triple cooked chips, tartare sauce, mushy peas, curry sauce, charred lemon

1044kcal

Beef Burger£17.5

red onion, tomato lettuce, ale onion chutney and cheddar, served with skinny fries

1216kcal

Plant Burger £17.5

red onion, tomato, lettuce, ale onion chutney, watercress mayo, vegan applewood cheddar, served with fries

929kcal

28 day aged Bavette Steak£23

served with bone marrow, bordelaise sauce and fries

951kcal

Rhubarb Glazed Ham Hock£19

served with triple cooked chips and St Ewes fried egg

1799kcal

SIDES

Maple Roast Heritage Carrots£5.5

garnished with oregano

176kcal

Spring Greens and Peas£5.5

with a lime, black pepper and lavender vinaigrette

203kcal

Creamy Mash£5.5

413kcal

Triple Cooked Chips£6

served with a bone marrow gravy

753kcal

Pea, Watercress and Fennel Salad£6

dressed with cold pressed rapeseed oil

233kcal

PUDDINGS

White chocolate, cranberry and lemon thyme bread and butter pudding£6.5

served with vanilla ice cream

782kcal

Bakewell Tart£6.5

served with raspberries and chantilly cream

449kcal

Blood orange syllabub£6

with stem ginger and pistachios

390kcal

Roasted peaches£6

served with mascarpone, honey, pistachios and mint

353kcal

Chocolate Cake£7

served with honeycomb ice cream

779kcal

Dinner Parties

No matter the size of your celebration, we have a whole host of spaces in our uber-cosy Kingston pub to accommodate your needs, as well as mouth-watering menus.

Find out more

Nostalgic Sunday roasts

There’s nothing quite like a pub Sunday roast. With slow-cooked, succulent meats, fabulously fluffy Yorkies and brilliant Bloody Marys, enjoy a scrumptious Sunday with us.

Fancy a tipple?

Stop by and let us shake up a super-sippable seasonal cocktail. Pouring classics, spritzes, and taste bud-tantalising twists.

All your festive favourites

Take a peek at our Christmas menus. We’ll be serving up a banquet worthy Christmas Day lunch, 3-course Christmas feasts, as well as festive sharing boards which go hand in hand with our magnums of wine, and a winter cocktail (or two).

Take a peek

Testimonials

Had an exceptional Sunday lunch here a couple of weeks ago. Have booked to return and would like to come back again for my birthday. Our wonderful local has had a glow up and we’re delighted ?

Cady Allen

Gosh, where to start? Firstly it was by chance we booked. Gorgeous urban pub with generous, funky but perfect ambiant lighting. Lots of wooden tables all with dried pretty flowers, condiments and fresh water. Very friendly waitress and bar staff. Great selection of ales, wine and soft drinks. Amazing menu. My daughter devoured her burger which was gone in a flash- tasty juicy and no fatty bits. My husband and I had the veggie cauliflower, applewood cheese and mushroom pie. It was beautifully presented, on a bed of veg and a side of crispy new potatoes. It has to be my favourite vegetarian dish I’ve ever had and would make it my last meal ever if I had to choose. It was a faultless dinner. After a great mains we just had to try desert. The bread and butter pudding an unbelievable combination of white chocolate and rosemary and the salt chocolate mouse exquisite. In this day and age a meal out it a rare treat for us but this was worth every penny. Well done and thank you Spring Grove 10/10

Janey Goodwin

It has been our first time at the Spring Grove after their makeover last year. The pub looks absolutely stunning! The team were incredibly accomodating and helpful - shout out to Mia and Dan for making our evening super special. The food was superb - we had the ham hock main, which was the best ham hock I've had in a long time. My partner went for the new cider battered fish and chips - he's gluten intolerant, I love the fact that their change the recipe to be gluten friendly! Wonderful experience - couldn't recommend it highly enough :)

Mary B

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